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Event Details
Underground dining has been the news lately - most recently Newsweek , PSFK and even Italy's Gruppo Pocket print magazine! The PSFK interview features yours truly as well as a photo of Peter Jackson's first dinner with the Ghet. If you've been wondering when the next event is, we've got a great one planned for you. Peter Jackson's Canvas Underground is teaming up with Andrew Lane Wines to bring you "The Spanish Table: Summer Solstice Dinner" on July 19 (Saturday), starting at 7:30pm. Each of Chef Jackson's Spanish themed courses will be paired with a wine, from cabernet franc to gamay noir and zinfandel.
Andrew Lane Wines was originally founded by David Dickson in 1978 and named after his two sons, Andrew and Lane.
Gourmet Magazine recently noted the winery's Gamay Noir, a relative of the pinot noir best known for its cherry and strawberry nuances. Don't miss this exciting opportunity to eat and drink with the winemaker himself!
Fun fact: The first season of Top Chef was filmed here. Can you guess where? We hope to see you!
Vera @ the GhetSF
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Smoked Liberty Duck Breast Prosciutto with
marinated cherries, frisee, toasted hazelnuts, chile mulato foam
Paired with Andrew Lane Gamay Noir, Napa Valley, 2006
Early Girl Tomato andPiquillo Pepper Soup
blue goat cheese croutons, licorice oil
Paired with
Andrew Lane Merlot, Napa Valley, 2005
Pepper Crusted Grassfed Flatiron Steak
warm mushroom and potato salad, chile negro – black currant gastrique
Paired with
Andrew Lane Cabernet Sauvignon, Napa Valley, 2002
White Corn – Vanilla Panna Cotta
summer berries, saffron “broth”
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When & Where
Private - only for registered guests
Oakland,
CA 94618
Saturday, July 19, 2008 from 7:30 PM to 10:30 PM (PT)
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